Indian Chai Recipe

Ingredients

• Tea for 2 Cups of Chai
• 1-1/2 cup water
• 1/2 cup milk
• 2 tsp Cheeky chai's Indian Spiced Chai
• 1 tsp Cheeky Chai's Tea leaves (I prefer Assam Tea)
• 2 tsp sugar or honey

Instructions

1. 1
   Boil the water and milk with 2 teaspoons Cheeky Chai's Indian Spiced Chai in a pan
2. 2
   add 1 tsp Cheeky Chai's Tea leaves, I prefer Assam Tea but you can use our delicate Assam Tea or our full bodied Rwandan Tea.
3. 3
   When the water boils, reduce the heat to low and add the 2 teaspoons of sugar or honey.
4. 4
   Cover the pan and let it simmer two to three minutes.
5. 5
   train the mixture and serve hot.
6. 6
   Adjust the sugar or honey to your taste.